Friday, 23 December 2011

Happy Christmas!

A heartfelt thank you for following. It's good to know you, even if it is in a twitter kinda way!

I hope you have a wonderful Christmas and enjoy the time spent with friends and family. None of us is here forever so make the most of it. Be generous to the older members of the entourage. Generous with your time and patience and love. Delight in the kids and make it special for them.

Don't overcook the sprouts, with a little care they can be perfectly cooked - 10 minutes in boiling salted water, no need to put a cross in the stem. Then, to make the most of them, quietly throw them away before being tempted to put them on the plate.

Perhaps spare a thought, or a smile or a kind word for those less fortunate.

I hope 2012 is a great and special year for you.

Best wishes.

Mark

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